Making Wine< Beer, Spirits & Fermented Drinks

Crafting Fermented Drinks: A Fun & Smart Short Course (20 Hours, Self-Paced)

Have you ever wanted to shake up something truly your own? With this course, you’ll learn how to craft fermented drinks from fizzy kombucha to rich mead. 

You’ll save money and enjoy the magic of turning simple ingredients into delicious, living beverages.


You'll master making:

• Wine 
• Beer
• Spirits;
• Mead
• Cider
• Kefir & Kombucha
• Low/no-alcohol drinks


How this course works!

20 hours of learning

Work at your own pace—study when you want

Short quizzes after each lesson to check your progress

Optional activities if you’re feeling extra nerdy

Final online exam when you’re ready → score your personalised certificate



Imagine this: one moment you're measuring sugar and water, the next you're tasting your own fizzy kombucha or crisp cider. You’ll leave not just with knowledge, but with drinks you made yourself. Science + craft + delicious results = win.